• 15, quai de la Tournelle - 75005 Paris
  • Tel : +33 (0)1 43 54 23 31
  • E-mail : resa@tourdargent.com
  • Valet
  • Closed : Sundays & Mondays
  • Metro station : Pont Marie
GO TO EZE-SUR-MER
GASTRONOMIC SCORE FOR FOUR HANDS AT CAP ESTEL

LIVE A MAGICAL EVENING ON THE FRENCH RIVIERA

Nestled in Eze, in the heart of the French Riviera between Nice and Monaco, the 5* hotel Le Cap Estel is an intimate and discreet address, hidden from view. It is in this haven of peace and serenity, in a preserved setting at the gateway to the major cities of the Côte d’Azur that our Chef Yannick Franques and the Chef of the Cap Estel, Patrick Raingeard, will offer you precious moments around a four-handed menu created especially for this unique gastronomic week.

 

 

In the luxurious setting of the Cap Estel hotel, surrounded by the Big Blue, Chefs Patrick Raingeard and Yannick Franques will offer you on September 9th and 10h their gourmet scores that will pay a beautiful tribute to the Mediterranean and its shores: the quality of the products, the careful execution, the touch of inventiveness that enhances the whole, everything will invite you to an exceptional dinner.

A BREATHTAKING VIEW OF THE SEA

Calm, comfort and greenery, the Cap Estel is an exceptional and charming place with a unique panorama.

 

Built on a private peninsula of two hectares, on the Mediterranean Sea, this private hotel enjoys a privileged location, right on the water.

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