- 15, quai de la Tournelle - 75005 Paris
- Tel : +33 (0)1 43 54 23 31
- E-mail : resa@tourdargent.com
- Valet
- Closed : Sundays & Mondays
- Metro station : Pont Marie

No matter if you get out of lunch in the restaurant Tour d’Argent or you are just out to breathe fresh air on the banks of the Seine, push the doors of our delicatessen that opened last November at 13 Quai de la Tournelle.
Our store aims to be the relay of emotions between the Tour d’Argent and its customers.
Apart from the sweet and savory fine food products (jams, biscuits, terrines, spreads, oil and vinegar, mustards…), the Tour d’Argent wine collection and the gift boxes well-known of the gourmets, our deli shop offers a lot of novelties with only one keyword: excellence.
Therefore, all the expertise and talent of our Chef Yannick Franques, Best Craftsman of France 2004, are to be found in a new range of sauces, salts, terrines, foie gras, and much more… You will also discover creamery and deli products exclusively sourced near Paris.
Reassuringly, wine is also greatly represented with a corner dedicated to the Tour d’Argent Cellar: Grand Cru Champagne, Tour d’Argent wines, and about a hundred exceptional bottles got out of our legendary cellar.
The Petite Epicerie de la Tour aims to be an accessible, and welcoming gourmet shop, giving foodies the opportunity to discover all the expertise of its artisans by making daily shopping.

No matter if you get out of lunch in the restaurant Tour d’Argent or you are just out to breathe fresh air on the banks of the Seine, push the doors of our delicatessen that opened last November at 13 Quai de la Tournelle.
Our store aims to be the relay of emotions between the Tour d’Argent and its customers.
Apart from the sweet and savory fine food products (jams, biscuits, terrines, spreads, oil and vinegar, mustards…), the Tour d’Argent wine collection and the gift boxes well-known of the gourmets, our deli shop offers a lot of novelties with only one keyword: excellence.
Therefore, all the expertise and talent of our Chef Yannick Franques, Best Craftsman of France 2004, are to be found in a new range of sauces, salts, terrines, foie gras, and much more… You will also discover creamery and deli products exclusively sourced near Paris.
Reassuringly, wine is also greatly represented with a corner dedicated to the Tour d’Argent Cellar: Grand Cru Champagne, Tour d’Argent wines, and about a hundred exceptional bottles got out of our legendary cellar.
The Petite Epicerie de la Tour aims to be an accessible, and welcoming gourmet shop, giving foodies the opportunity to discover all the expertise of its artisans by making daily shopping.