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For any inquiries, please contact:
Julia Poubeau - Guest Relations
+33 6 80 15 15 72
julia_poubeau@tourdargent.com
To celebrate Valentine’s Day, our Pastry Chef unveils a delicately crafted creation, conceived as a true declaration of indulgence.
“Amour Toujours” brings together the freshness of pineapple, the smooth roundness of vanilla and the delicately tangy intensity of passion fruit. A subtle balance between sweetness and vibrancy.
A dessert to be shared eye to eye, celebrating the moment with elegance and indulgence on Valentine’s evening.