M(ag)
The world of
Tour d'Argent
Experience, News
La Tour on a journey to Mexico !
For the very first time in its history, La Tour d’Argent is traveling to Mexico for a gastronomic week at the heart of Sofitel Mexico City Reforma. From October 1st to 5th, 2025, Chef Yannick Franques will take over the kitchens of restaurant Bajel, led by Executive Chef Alonso Vidal, and present a menu inspired by some of La Tour d’Argent’s most iconic recipes — such as the Œuf Mystère, the André Terrail Pike Quenelles, and a Duck Pie — all reinterpreted through the flavors of Mexico.
Experience
A moment out of time on the rooftop of la Tour
Treat yourself to a timeless escape atop the Tour d’Argent — a verdant haven imagined as a secret balcony overlooking the Seine. At your feet, Paris unfolds in all its splendour, with the majestic silhouette of Notre-Dame, the winding river, and the rooftops of the capital stretching to the horizon.
Creation, Experience
Our cocktails reach new heights !
With the arrival of warmer days, Le Toit de la Tour invites you to enjoy a suspended moment above the Seine and Notre-Dame, with a new cocktail menu designed to elevate the present.
