Creation

Akasaka : our featured cocktail

Discover the Akasaka, a unique creation by our Head Bartender, Mathieu Velmir. Its name pays homage to the district in Tokyo where Tour d’Argent Tokyo has stood for nearly 40 years, embodying the perfect fusion of French and Japanese flavors.

Camus VS Cognac provides structure and power, Umeshu, a Japanese plum liqueur, adds distinctive complexity. Sparkling Sake imparts delicate finesse, Verjus (green grape juice) contributes a touch of acidity, and Sirop Mademoiselle, a Tour d’Argent signature, delivers unparalleled freshness. Lastly, Angostura bitters add a spicy note to perfect this encounter.

The Akasaka is a refreshing cocktail, perfect for starting an evening with elegance at the Bar des Maillets d’Argent.