M(ag)
The world of
Tour d'Argent
Creation
The Christmas yule logs from le Boulanger de la Tour
Flavors from the past and present, the yule logs from le Boulanger de la Tour herald a festive season full of indulgence and sweetness.
News
Swinging Mondays at Bar des Maillets d’Argent with Melissa Lesnie
Start 2025 on a jazzy and elegant note with our very first Swinging Monday ! Join us at Bar des Maillets d’Argent for a captivating evening led by the velvety voice and retro charm of Mélissa Lesnie.
Creation
Recipe : Seasonal Duckling
Chef Yannick Franques reinvents our “Seasonal Duckling,” a dish that evolves with the rhythm of the seasons. To start the year, the duck breast with Assam pepper is paired with a red cabbage and chestnut confit, enhanced by a Grand Veneur sauce. A perfect harmony to elevate the winter flavors.
