M(ag)
The world of
Tour d'Argent
Creation
New recipe from the Chef !
Chef Yannick Franques presents a seasonal take on one of the House’s iconic dishes : Caneton au fil du temps.
Discover
Sylvie Coquet : porcelain in the service of exception
Since the renovation of the Restaurant, La Tour d’Argent has been committed to bringing together exceptional craftsmanship that embodies the French art of living.
Creation, Discover
Celebrate father’s day with l’Epicerie Tour d’Argent
For Father’s Day, L’Épicerie Tour d’Argent presents two exceptional gift boxes, created for gourmet-minded dads.
