M(ag)
The world of
Tour d'Argent
News
Maëva Rey honoured at the Chapoutier competition
The latest edition of the Chapoutier Competition – Best Young Sommelier of Wines and Spirits in France – was held on May 15 and 16 at the Lycée Hôtelier in Tain l’Hermitage.
Creation
New recipe from the Chef !
Chef Yannick Franques presents a seasonal take on one of the House’s iconic dishes : Caneton au fil du temps.
Discover
Sylvie Coquet : porcelain in the service of exception
Since the renovation of the Restaurant, La Tour d’Argent has been committed to bringing together exceptional craftsmanship that embodies the French art of living.
