M(ag)
The world of
Tour d'Argent
News
The rooftop of la Tour reopens on april 24 !
To celebrate the return of sunny days, join us at the very top of La Tour starting April 24 to enjoy our cocktail bar with a breathtaking view over Paris. Whether it's a glass of champagne, wine, or a cocktail, every excuse is a good one to savour this taste of summer. New this season and the cherry on top of La Tour: every Thursday evening, internationally renowned artist and key figure of the Parisian scene, DJ Jessy, will be spinning live on the rooftop !
Creation
New pastries from le Boulanger de la Tour
To welcome spring with sweetness, Pastry Chefs Mourad Timsih and Anthony Fourre unveil their latest creations at Le Boulanger de la Tour. Pistachio tart, lemon tart, exotic fruit cheesecake, Black Forest cake… a tempting array of delights now available in our bakery display. To share or to enjoy all to yourself — come and indulge on the Quai de la Tournelle.
Creation
Chef’s recipe : seasonal duckling
To celebrate the arrival of spring, Chef Yannick Franques unveils a creation full of finesse : seasonal duckling. Roasted duck breast dusted with walnuts, fermented cabbage, and fingerling potatoes wrapped in smoked duck breast — all enhanced by a delicately horseradish-infused jus. A seasonal dish now available on the restaurant’s menu.
