M(ag)
The world of
Tour d'Argent
Creation
Chef’s creation : line caught turbot
Experience the magic of the seasons on your plate with this creation by our Chef, Yannick Franques.
Creation
New Chef’s terrines !
Dive into the art of indulgence with our three exclusive new recipes, crafted by Chef Yannick Franques to delight your palate. These artisanal terrines, free from additives and preservatives, draw their flavors from the historical recipe books of the Tour d’Argent.
Creation
Akasaka : our featured cocktail
Discover the Akasaka, a unique creation by our Head Bartender, Mathieu Velmir. Its name pays homage to the district in Tokyo where Tour d’Argent Tokyo has stood for nearly 40 years, embodying the perfect fusion of French and Japanese flavors.
